₱320.00
Bigby’s award-winning “Grilled Pork Belly” and “Isdang Kilawin” recipe.
Sinugbang baboy (Grilled Pork Belly) and Isdang Kilawin (Coconut Vinegar fish ceviche).
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A sampler of our great-tasting appetizers: Tijuana Quesadillas, Chili Flappers, Dippy Doodle Doo with barbecue-flavored fat fries
Breaded squid rings served with garlic dip
Stack of crispy corn chips with cheese sauce, Mexican beef and salsa fresca
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